Founders and friends, Vangelis and Sokratis, have created Limoncello after having worked for several years in various fields and decided to embark their own adventure. Being cosmopolitan and obsessed about pasta and pizza they thought that their home Island Corfu, needed an authentic Italian trattoria providing the real Italian food culture and the highest quality in a beautiful set up. Read more...
Since 1965, Vrachos serves contemporary Greek cuisine that blends Mediterranean flavors with Corfiot specialities. Located between the rock and the sea, with panoramic view to the the bay, Vrachos boasts spectacular views that become even more romantic after sunset. Read more...
